Refreshing Sauvignon Blanc paired with Shrimp Ceviche

30 Aug Shrimp Ceviche with Avocado and Tomato

Posted at 20:47h in Sauvignon Blanc, Recipes

This refreshing shrimp dish is, light, clean, bright, spicy and delightfully acidic. this pairs well with our 2022 Sauvignon Blanc which helps in making this a super satisfying dish.

17 May Spinach and Arugula Soup

Posted at 21:34h in Recipes, Sauvignon Blanc

Bright and refreshing, this easy one pot soup will pair fantastically well with a glass of ice cold Sauvignon Blanc!

THAI POACHED PRAWNS WITH COCONUT AVOCADO PUREE

28 Dec Poached Prawns with Coconut-Avocado Puree

Posted at 20:00h in Recipes, Sauvignon Blanc

Our 2022 Sauvignon Blanc pairs well with Chef Caldwell’s Thai Poached Prawns

26 May SAUVIGNON BLANC PAIRING – SHRIMP NOODLES WITH SESAME VINAIGRETTE

Posted at 18:14h in Recipes, Sauvignon Blanc

Our 2020 Sauvignon Blanc pairs well with Chef Caldwell’s Shrimp Noodles.

07 Sep SAUVIGNON BLANC PAIRING – THAI SUMMER SWEET CORN SOUP

Posted at 19:56h in Recipes, Sauvignon Blanc

The PERFECT Summer Time soup to use that beautiful fresh corn, of course pairs so nicely with Sauvignon Blanc!

17 Aug SAUVIGNON BLANC PAIRING – INDIAN SPICED ZUCCHINI SOUP WITH CURRIED PEPITAS

Posted at 20:02h in Recipes, Sauvignon Blanc

A chilled glass of 2020 Sauvignon Blanc pairs perfectly with this flavorful soup by Chef Caldwell

17 Aug Sauvignon Blanc Pairing-Vietnamese Melon Salad

Posted at 19:34h in Recipes, Sauvignon Blanc

A crisp and delicious melon salad paired with our Sauvignon Blanc!

15 Apr SAUVIGNON BLANC PAIRING – THAI SHRIMP WITH ROMAINE SALAD

Posted at 22:42h in Recipes, Sauvignon Blanc

Our 2019 Sauvignon Blanc pairs well with Chef Caldwell’s Thai Shrimp Salad.

21 Apr SAUVIGNON BLANC PAIRING – GRILLED LOBSTER TAILS WITH SPINACH SALAD

Posted at 20:37h in Recipes, Sauvignon Blanc

Executive Chef Mark Caldwell has created a fabulous Grilled Lobster Tails with Spinach Salad to pair with our Davis Estates Sauvignon Blanc.

21 Nov SAUVIGNON BLANC PAIRING – CAESAR SALAD WITH GRILLED MARINATED PRAWNS

Posted at 00:43h in Recipes, Sauvignon Blanc

Executive Chef Mark Caldwell has created a fabulous Caesar Salad with Jumbo Prawns to pair with our Davis Estates Sauvignon Blanc.