01 Feb Chicken Breast with Tarragon Cream Sauce

Posted at 22:05h in Recipes, Cabernet Franc

A classic take and warming dish, Chicken Breast with Tarragon cream sauce. Pair this with a nice glass of Cabernet Franc and a fireplace!

26 Jan Buckwheat Spaetzle with Creamed Spinach

Posted at 21:23h in Recipes, Cabernet Franc

A fun twist on your normal Spaetzle made with Buckwheat! Paired with creamy, garlicy, spinach you cant go wrong with making this dish vegetarian or topping it with crispy bacon!

Elevate your mushroom game with this fantastic, umami filled recipe highlighting shiitake mushrooms and teriyaki sauce. This can be a perfect side dish to glazed chicken over rice or even in a hot bowl of ramen! Chef pairs his recipe with sauteed bok choy.

15 Oct Teriyaki Braised Shiitake Mushrooms

Posted at 22:06h in Recipes, Cabernet Franc

Teriyaki Braised Shiitake Mushrooms pairs so well with our Classic Chase!

20 Aug Wagyu Strip Loin and Truffle Butter Sauce

Posted at 20:08h in Cabernet Franc, Recipes

The most tender, Wagyu Beef Strip Loin! Wagyu Beef paired with summer squash and truffle butter sauce will get your evening going!

20 Aug Mushroom Larb with Thai inspired spices and Tofu

Posted at 20:03h in Cabernet Franc, Recipes

Bright summer night dinner with a great bottle of Davis Estates!

11 Jan CABERNET FRANC PAIRING – CRÈME FRAICHE MARINATED ROASTED CHICKEN WITH DILL

Posted at 17:05h in Cabernet Franc, Recipes

Executive Chef Caldwell’s Roasted Chicken pairs beautifully with our 2019 Davis Estates Cabernet Franc.

20 Jan CABERNET FRANC PAIRING – LAMB SHAWARMA WITH CHARRED EGGPLANT CROQUETTES

Posted at 19:13h in Cabernet Franc, Recipes

Executive Chef Caldwell’s Lamb Shawarma pairs beautifully with our 2018 Davis Estates Cabernet Franc.

17 Aug Cabernet Franc Pairing – Roasted Japanese Eggplant with Muhammara

Posted at 19:22h in Cabernet Franc, Recipes

Chef Caldwell has put a Mediterranean spin on this one! Paired with our fantastic Cabernet Franc.

03 Mar CABERNET FRANC PAIRING – PORK CHOP WITH MUSHROOM DEXELLE

Posted at 00:45h in Cabernet Franc, Recipes

Executive Chef Mark Caldwell has created a fabulous Pork Chop with Mushroom Dexelle to pair with our Davis Estates Cabernet Franc

21 Nov CABERNET FRANC PAIRING – BROILED ALASKAN HALIBUT WITH HERBS & FETA

Posted at 00:22h in Cabernet Franc, Recipes

Executive Chef Mark Caldwell has created a fabulous Broiled Alaskan Halibut to pair with our Davis Estates Cabernet Franc